Our juicy burgers are seasoned and flame-broiled to order and served atop our awesome buns, with your choice of house-cut fries or signature slaw Sub Onion Rings or Sweet Fries + 2.50
Fire-grilled 1/2 pound steak burger with your choice of American, Swiss, or Cheddar
Seasoned with bold Cajun spices, topped with bleu cheese and strips of Applewood bacon with crisp romaine
Topped with melted Swiss cheese and smothered with fried mushrooms
Lettuce, tomatoes, mayo, cheese, and bacon
Half pound burger with Swiss cheese, coleslaw, thousand island dressing, served on grilled marble rye bread
Served with tomato, mayo, cheddar cheese and guacamole
Tender chicken breast, lettuce, and fresh tomato served original, glazed with honey mustard, or tossed in your favorite wing sauce.
Crispy spiced fried fish tucked into soft taco shells, filled with spicy slaw, tomatoes, guacamole, cheddar cheese, and scallions. served with fresh pico de Gallo
Add sautéed onions - mushrooms - peppers - guacamole - tomato - extra cheese - egg + 1.50 Add bacon + 2.00
Cranberry mayo, lettuce, tomato, and cheddar cheese
Served on a toasted torpedo roll with red sauce and melted provolone
Served on a toasted torpedo roll with red sauce and melted provolone
Pastrami or turkey with thousand island dressing, melted Swiss cheese, and sauerkraut on a grilled marble rye
All club sandwiches are served on toasted bread with lettuce, tomato, bacon, and mayo
Lettuce, tomato, bacon and mayo served on toasted bread
American cheese with bacon and tomato on your choice of bread
Served on soft grilled rolls with house-cut fries OR a cup of clam chowder
Lettuce, lemon and tarter sauce
Made with 100% lump crab meat and drizzled with bistro sauce
Lightly breaded and fried golden brown, served on a butter grilled roll with lettuce and tarter
Consuming raw or undercooked meats, poultry, seafood or shellfish may increase your risk of food borne illness. Please notify your server of any allergies or restrictions
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